"Made in France" desserts
for international markets

Avi-Charente offers a large range of frozen dairy desserts specifically developed for importers and distributors outside Europe. We ensure optimal product availability and packaging that meets international standards for seamless global export.

50
years of expertise
+250
team members
+200000
desserts produced daily

Experience the finest
French craftsmanship

"Made in France"
gourmet desserts

Frozen

Creme brulee

A French culinary icon: a rich custard base crafted from fresh cream and egg yolks, topped with a signature crisp caramelized layer for the perfect balance of smooth and crunchy textures.

Recipes
Vanilla brown sugar bag
Containers
Formats
Frozen

Chocolate mousse

An indulgent, velvety chocolate mousse, whipped to a light and airy perfection. Crafted to reveal deep cocoa notes with a sophisticated, melt-in-the-mouth texture.

Recipes
Dark chocolate
Milk chocolate
Containers
Formats
Frozen

Chocolate Cake

Our chocolate cake can be enjoyed however you like: cold, for a firm texture with an intense cocoa flavour, or warm (microwaveable pot) for a soft texture and delicate chocolate taste.

Recipes
Dark chocolate
Containers
Formats
Frozen

Panna Cotta

A silky, Italian-inspired cream dessert delicately infused with natural vanilla or aromatic notes. Each serving features a vibrant fruit coulis or rich, warm gourmet sauce for a truly indulgent experience.

Recipes
Vanilla, caramel or fruit milk
Chocolate and caramel milk
Caramel and apricot milk
Caramel coffee milk
Containers
Formats

More than a century
of culinary heritage

Avi-Charente is a family-owned company rooted in the expertise of French gastronomy and gourmet desserts.

Industrial excellence
and quality control

You have
a question?

What delivery times?
We organize shipments in refrigerated containers according to your schedules. The deadlines vary according to the destination and the volumes ordered. Our logistics team coordinates each step to meet your commercial commitments.
Can you adapt the recipes?
Yes, we develop specific formulations according to your markets and local preferences. Our technical team works with you to create variants while maintaining our quality standards. Adaptations include flavors, textures, and packaging.
What certifications do you have?
Avi-Charente holds IFS certification for food safety and complies with international hygiene standards. Our processes are audited regularly to ensure compliance with the requirements of your markets. We also maintain complete traceability of our supplies.
What is the minimum order volume?
We work with importers of various sizes. Minimum volumes depend on the product and your business strategy. Contact us to discuss a procurement structure that fits your needs.
How do you manage the cold chain?
Our facilities maintain a constant temperature of -18°C until shipment. We use insulated containers and reliable logistics partners to maintain the integrity of our products. Each delivery is traced to ensure compliance.

Have a project in mind?
Let's talk!