Avi-Charente, your French
chilled desserts manufacturer

A French culinary icon: a rich custard base crafted from fresh cream and egg yolks, topped with a signature crisp caramelized layer for the perfect balance of smooth and crunchy textures.

A french desserts classics : whisked egg whites delicately placed on vanilla custard, to be enjoyed with its generous caramel topping.

An indulgent, velvety chocolate mousse, whipped to a light and airy perfection. Crafted to reveal deep cocoa notes with a sophisticated, melt-in-the-mouth texture.

A traditional, oven-baked custard with a rich, silky texture. Gently infused with natural vanilla, this timeless French classic offers a simple and comforting gourmet experience.